Matiz Mussels in Olive Oil & Vinegar

$10.95

Enjoy fresh from the tin, sauteed with onions, or serve with pasta sauce and bread. Also, great if you add the liquid to whipped potatoes and serve the mussels atop, allowing the potatoes to warm the mussels through.

Description

Matiz Mussels in Olive Oil and Vinegar

Ingredients: mussels (Mytilus galloprovincialis), organic extra virgin olive oil (25%), organic cider vinegar (11%), sea salt & organic spices (sweet paprika, nutmeg, cinnamon, garlic) (0.5%).

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